Sausage Rolls

Product information

The crispy, flaky puff pastry crust of our Sausage Rolls encases a rich filling of vegetarian lupine-mince. Our lupine is grown on organic Dutch farms and is particularly rich in protein.

Ingredients

32% lupine structure* (water, lupine flour*, thickening agent: sodium alginate), wheat flour*, palm oil* (partially hydrogenated), onion*, sunflower oil*, tapioca syrup*, soya beans*, egg*, wheat bran*, nutmeg*, pepper*, yeast*, curcuma*, ginger*, cellulose*, salt

* organic

Preparation

Preheat oven to 200˚C / 390˚F. Bake the (preferably defrosted) Sausage Rolls for 30 minutes or until golden brown and crispy.

Additional information

Contains gluten, lupine, soya, egg.
Contains no  artificial EU approved additives.
Our soya is GMO-free.
Manufactured in a facility that also processes peanuts and nuts.
Defrosted products to be kept chilled at 4°C / 39 °F in closed packaging and to be consumed within several days.

Contents of consumer packaging: 2 pieces, 210 g

Nutritional value

Per 100g

Energy (kcal/Kj) 277/1159
Fat (g) 14,4
  of which saturates 5,2
Carbohydrate (g) 30,4
  of which sugars 5,9
Fibre (g) 0,1
Protein (g) 6,3
Salt (g) 1,6